Garden Raid | Joseph Wain | Substack

Miso butter corn, Turkish garbanzos

Today was mild enough for me to wear wool socks, but summer’s not over. Tomatoes are going full tilt. The squash in my garden are still blossoming like…

Sep 14, 2022 •

New

Grain bowls, herbed yogurt, magic melons

This summer has been too hot to cook a proper pot of beans, so as the seasonal starch for vegetables du jour, I’ve been enjoying hearty grains, served…

Sep 3, 2022 •

Corn soup, cabbage crunch

Recipes of restraint with summer's finest

Aug 22, 2022 •

Box grater tomatoes

also, cucumber with rice powder, and lemony fennel salad

Aug 11, 2022 •

I eat myself stupid on gazpacho every summer, sometimes a quart or more in a day, until by late September the smell makes me absolutely queasy. But…

Aug 5, 2022 •

Read this and eat better

Garden Raid is a newsletter about good food in the Willamette Valley: discovering, cooking, and enjoying the best things to eat, with a slant towards…

Aug 4, 2022 •

Garden Raid

Secret ingredients from the Willamette Valley.

Garden Raid

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